Traditional Teochew braised meats with comforting herbal soup.

Wallet-friendly zi char rice dishes with rich, savoury sauces.

Chewy hand-torn mee hoon kueh served in umami-rich broth or dry with crispy Hakka-style fried pork belly.

Family run cantonese congee at an affordable price!

Thoughtfully crafted noodle dishes featuring smoky duck-based broths and bold chilli flavours.

Iconic Hainanese chicken rice served tender, fragrant, and comforting.