Results for “Japanese-Italian-French”

A fusion of Japanese, Italian, and French cuisine with a local Singaporean twist, born from travel and a deep appreciation for cheese. Unique pizzas are crafted with two distinct doughs—creamy tomato and creamy avocado—infused with milk. The crust is further blended with five different cheeses: mozzarella, gruyere, cheddar orange, parmesan, and emmental.

Hougang Ave 5, #01-189 Block 311, Singapore 530311