A ramen restaurant originating from Kobe, Japan, holding a Michelin Bib Gourmand award. It specializes in a clear and lighter dashi broth ramen, distinct from heavier tonkatsu broths, and also features dan dan noodles on its menu. The Singapore outlet is its only location outside Japan.

10 Anson Rd, #02-85A International Plaza, Singapore 079903

Thoughtfully crafted noodle dishes featuring smoky duck-based broths and bold chilli flavours.

321 Alexandra Rd, #01-03 Outside Alexandra Mall, Singapore 159971

European bistro offering fusion dishes in a hawker setting. Provideds restaurant-quality food at more accessible prices, run by culinary graduates.

202C Woodleigh Link, #01-30 Woodleigh Village Hawker Centre, Singapore 363202