Gourmet organic dates with rich caramel flavours and premium nut fillings.

Takashimaya Departmental Store, B2, 204-5-2 Ngee Ann City, Singapore 238872

A Japanese concept specializing in deep-fried A5 Wagyu gyukatsu, uniquely halal-certified and a first in Singapore, where beef cutlets are charcoal-smoked and finished on a hot stone grill with a selection of 10 condiments. The menu also includes premium deep-fried seafood, such as XL Hyogo oysters imported from Japan, various tempura options, and vegetarian dishes. The intimate dining space accommodates 20-30 patrons, featuring muted wooden decor and an open kitchen for a cozy and comfortable experience.

775 N Bridge Rd, Level 1 Hotel Clover, Singapore 198743

Freshly baked cookies, originating from Oxford and available globally. Popular for their warm, molten centers and crunchy additions. Baking tradition dates back to 1983.

435 Orchard Rd, #B1-50 Wisma Atria, Singapore 238877